How far is too far when it comes to vegan "Meat"?

I guess it depends on who you talk to. Meat Giuseppe Scioni. He is the inventor of Vegan Steak. A product which is made from plants but made to look like and taste like beef. Sort of. Giuseppe admits that it is a “work in progress”.

Oh yes and if you’ve seen him produce the “meat” you’ll notice that it’s done with a 3D printer.

Compared to the meat that is currently being grown in a lab and apparently close to trials by humans, I’m liking this alternative more and more.

Is anyone else hungry? ~Bill



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